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Rural North Carolina

Preparing for whatever may come to continue living life in the Old North State

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Tag Archives: Food Preservation

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Can it really be a 12 year old hamburger?

Posted on January 13, 2012 by athomasJanuary 13, 2012

12 year Old Hamburger Does a 12 year old Hamburger seemingly preserved have anything to teach us? I must have missed all the chatter about a lady that uses her hamburger she purchased from McDonald’s in 1996 as a tool … Continue reading →

Posted in Cooking, Society, Survival | Tagged Canning, Food Preservation, Survival

Enjoying Snowflake Church Windows all in one day!

Posted on January 5, 2012 by athomasDecember 22, 2016

Snowflake Church Windows There are some worse ways to spend a day than with snowflake Church Windows. Have you ever noticed how children like playing with scissors and eating dessert. Who would have thought of that combination? Today was one … Continue reading →

Posted in Cooking, Family, Holiday | Tagged arts, Christmas, Cooking, crafts, family, Food Preservation, kid-friendly

NC Rabbitry Susceptible to the Livestock War?

Posted on January 2, 2012 by athomasJanuary 2, 2012

NC Rabbitry Can we realistically expect the ongoing livestock war to affect a NC Rabbitry? I was reading the stance on whether rabbits could be sold in California at Rabbit shows now that SB917 has taken effect. The Commercial rabbit … Continue reading →

Posted in Rabbits, Society | Tagged American Rabbit, Food Preservation, Meat Rabbits, politics, Rabbitry, SB917

Canning Collards

Posted on November 23, 2011 by athomasNovember 23, 2011

Canning Collards The decision on canning collards came down to a space storage issue. We simply do not have the freezer space to store the amount of collards that we enjoy eating over a years time period. We need another … Continue reading →

Posted in Cooking, Survival | Tagged Canning, Cooking, Food Preservation, Harvest

All American Canner

Posted on November 22, 2011 by athomasNovember 21, 2011

All American Canner The All American Canner is the workhorse of the pressure canning industry. Here are some of the highlights on the 921 model: Product Features 21-1/2-quart pressure cooker/canner holds 19 pint jars or 7 quart jars Made of … Continue reading →

Posted in Cooking, Survival, Technology | Tagged Canning, Food Preservation, Made in the USA

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