Baked Sausage Parmesan Penne You may ask what Baked Sausage Parmesan Penne is? Well to honor the inspiration it is Penne al forno Salsiccia Parmigiano in Italian. You probably will not find it on a table in Italy, but this … Continue reading
Tag Archives: Cooking
Overnight Chocolate Rolls Waking up to the smell of Overnight Chocolate Rolls is something we should do every once in a while. I was reading at CITR one day when I saw Suzanne had decided to make some Cocoa rolls. … Continue reading
Home Canning Three reasons we started home canning. I was reading the other day and saw this article on yahoo about Soaring BPA Levels Found in People Who Eat Canned Foods. It reminded me again of the reason to be … Continue reading
Canning Collards The decision on canning collards came down to a space storage issue. We simply do not have the freezer space to store the amount of collards that we enjoy eating over a years time period. We need another … Continue reading
Bread Story For thousand of years the Bread Story has been told countless times. Everyday a new story is added to the chapter. You could even say that the story is never duplicated. Each Bread Story is unique due to … Continue reading